Southeast Asia's Best Recipes From Bangkok To Bali [Southeas
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Engelsk
"A mouth-watering culinary tour of southeast Asia's most scrumptious food." —Travelife Magazine Cook delicious and healthy dishes from Thailand, Vietnam, Malaysia, Indonesia, Cambodia, and all across ...
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Forlagsbeskrivelse af Southeast Asia'S Best Recipes From Bangkok To Bali [Southeas af Wendy Hutton
"A mouth-watering culinary tour of southeast Asia's most scrumptious food." —Travelife Magazine Cook delicious and healthy dishes from Thailand, Vietnam, Malaysia, Indonesia, Cambodia, and all across the region with this easy-to-follow Southeast Asian cookbook. Few Westerners know the sensational tastes and techniques of Southeast Asian cuisine as well as Wendy Hutton. In Southeast Asia's Best Recipes, Hutton takes readers on a culinary tour of the region's most famous and best-known dishes. Hutton has spent more than four decades traveling and eating her way through Asia, collecting the best recipes—from simple country homes to elegant restaurant kitchens. Featuring a foreword by acclaimed food writer Charmaine Solomon and tantalizing photographs by award-winning food and lifestyle photographer Masano Kawana, this essential Asian cookbook shows readers how to prepare dozens of mouthwatering dishes. Authentic Southeast Asian recipes include: Extraordinary Beef Satay Thai Rice Soup with Pork Vietnamese Mixed Coconut Rice Lemongrass Beef with Peanuts Green Curry Chicken Famous Singapore Chili Crab Spicy Sambal EggplantSoutheast Asian cuisine is more popular than ever, and with Wendy Hutton as your guide, you can learn how to whip up a festival of flavors in your very own kitchen!
Detaljer
Forlag
Tuttle Publishing
ISBN
9780804859004
Sprog
Engelsk
Sider
160
Udgivelsesdato
04-04-2025
Format
Paperback
Varenr.
3290192
EAN nr.
9780804859004
Varegruppe
Food/wine