Food & Cooking of Africa
The Undiscovered and Vibrant Cuisine of an Extraordinary Continent
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Engelsk
A journey through the culinary history, traditions and ingredients of Africa in 80 mouthwatering recipes and over 370 step-by-step photographs.
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Forlagsbeskrivelse af Food & Cooking of Africa af Josephine Bacon
A journey through the culinary history, traditions and ingredients of Africa in 80 mouthwatering recipes and over 370 step-by-step photographs.
Detaljer
Forlag
Southwater
ISBN
9781780192109
Sprog
Engelsk
Sider
128
Udgivelsesdato
23-01-2013
Format
Paperback
Varenr.
3356003
EAN nr.
9781780192109
Varegruppe
Food/wine
Højde/Dybde (mm)
217
Bredde (mm)
281
Længde (mm)
9
Vægt (g)
550