Techniques and Tips For Covering Cakes
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Engelsk
Using detailed, fully illustrated step-by-step instructions, Techniques and Tips for Covering Cakes provides practical guidance on how to cover a variety of cakes using six different types of cake cov...
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Forlagsbeskrivelse af Techniques And Tips For Covering Cakes af Claire Fitzsimons
Using detailed, fully illustrated step-by-step instructions, Techniques and Tips for Covering Cakes provides practical guidance on how to cover a variety of cakes using six different types of cake coverings. Some of the cake coverings are quick to achieve and require minimal preparation whilst other projects will provide the keen cake decorator with more of a challenge. Popular coverings such as buttercream and chocolate are included as well as sugarpaste, royal icing, marzipan, fruit and nuts.
Detaljer
Forlag
The Crowood Press Ltd
ISBN
9780719844140
Sprog
Engelsk
Sider
160
Udgivelsesdato
22-07-2024
Format
Paperback
Varenr.
3226448
EAN nr.
9780719844140
Varegruppe
Food/wine
Højde/Dybde (mm)
12
Bredde (mm)
280
Længde (mm)
215
Vægt (g)
584
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