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The Escoffier Cookbook

and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures
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Engelsk
An American adaptation of a standard guide to the French culinary arts

Hardback

399,95 DKK
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Forlagsbeskrivelse af The Escoffier Cookbook af Auguste Escoffier

An American adaptation of a standard guide to the French culinary arts

Detaljer

Forlag
Crown Publications
ISBN
9780517506622
Sprog
Engelsk
Sider
944
Udgivelsesdato
13-11-1941
Format
Hardback
Varenr.
2279451
EAN nr.
9780517506622
Varegruppe
Food/wine
Højde/Dybde (mm)
163
Bredde (mm)
229
Længde (mm)
56
Vægt (g)
1074

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