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Baking and Pastry

Mastering the Art and Craft
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Engelsk
Baking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry students and baking and pastry industry professionals in this third edition.

Hardback

879,95 DKK
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Forlagsbeskrivelse af Baking and Pastry af The Culinary Institute of America

Baking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry students and baking and pastry industry professionals in this third edition.

Detaljer

Forlag
John Wiley & Sons Inc
ISBN
9780470928653
Sprog
Engelsk
Sider
1136
Udgivelsesdato
03-04-2015
Format
Hardback
Varenr.
3340289
EAN nr.
9780470928653
Varegruppe
Engelske textbooks
Højde/Dybde (mm)
226
Bredde (mm)
287
Længde (mm)
56
Vægt (g)
3270

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