Tea
History, Terroirs, Varieties
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Engelsk
Third revised and updated edition of the “World’s Best Tea Book” acclaimed by the 2014 World Tea Awards, which shows how, like a fine wine, it is “terroir” (soil and climate) that gives a tea its uniq...
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Forlagsbeskrivelse af Tea af Kevin Gascoyne
Third revised and updated edition of the “World’s Best Tea Book” acclaimed by the 2014 World Tea Awards, which shows how, like a fine wine, it is “terroir” (soil and climate) that gives a tea its unique characteristics. Third revised and updated edition of the “World’s Best Tea Book” acclaimed by the 2014 World Tea Awards, which shows how, like a fine wine, it is “terroir” (soil and climate) that gives a tea its unique characteristics.
Detaljer
Forlag
Firefly Books Ltd
ISBN
9780228100270
Sprog
Engelsk
Sider
280
Udgivelsesdato
11-12-2018
Format
Paperback
Varenr.
2590903
EAN nr.
9780228100270
Varegruppe
Food/wine
Højde/Dybde (mm)
17
Bredde (mm)
216
Længde (mm)
242