Bog & idéBøgerEngelske bøgerEngelsk faglitteratur

The Perfect Scoop, Revised and Updated Recipes for Ice C

200
0.0
Engelsk
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets,...

Hardback

239,95 DKK
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Forlagsbeskrivelse af The Perfect Scoop, Revised And Updated 200 Recipes For Ice C af David Lebovitz

A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique. David''s frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S''mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.

Detaljer

Forlag
Ten Speed Press
ISBN
9780399580314
Sprog
Engelsk
Sider
272
Udgivelsesdato
27-03-2018
Format
Hardback
Varenr.
3223725
EAN nr.
9780399580314
Varegruppe
Engelsk non fiction div.
Højde/Dybde (mm)
205
Bredde (mm)
260
Længde (mm)
23
Vægt (g)
1142

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