The Food Of Bharata Chef'S Journey Through India'S Rich Culi
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Engelsk
Chef Helly Raichura takes a deep dive into India’s history through its cuisine, introducing regional and cultural dishes.
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Forlagsbeskrivelse af THE FOOD OF BHARATA CHEF'S JOURNEY THROUGH INDIA'S RICH CULI af Helly Raichura
Chef Helly Raichura takes a deep dive into India’s history through its cuisine, introducing regional and cultural dishes.
Detaljer
Forlag
Hardie Grant Books
ISBN
9781743798799
Sprog
Engelsk
Sider
256
Udgivelsesdato
20-03-2025
Format
Hardback
Varenr.
3291412
EAN nr.
9781743798799
Varegruppe
Engelsk non fiction div.