Rick Stein
Discovering the Flavours of the Eastern Mediterranean
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Engelsk
from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond – the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character. Accompanying the major BB...
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Forlagsbeskrivelse af Rick Stein af Rick Stein
from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond – the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character. Accompanying the major BBC Two series, Rick Stein: From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in the region. from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond – the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character. Accompanying the major BBC Two series, Rick Stein: From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in the region.
Detaljer
Forlag
BBC Books
ISBN
9781849908603
Sprog
Engelsk
Sider
320
Udgivelsesdato
30-07-2015
Format
Hardback
Varenr.
2270321
EAN nr.
9781849908603
Varegruppe
Food/wine
Højde/Dybde (mm)
33
Bredde (mm)
190
Længde (mm)
249
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