Guide to Canning and Preserving Food
Easy Recipes and Tips for Making Jams, Jellies, Chutneys, Pickles, and More
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Engelsk
This book offers several different preserving methods, all with delicious results. Ingredient lists, popular fruits and vegetables, sugars, and cooking techniques are all explained along with storage ...
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Forlagsbeskrivelse af Guide To Canning And Preserving Food Easy Recipes And Tips For Making Jams, Jellies, Chutneys, Pickles, And More af Carol Wilson
This book offers several different preserving methods, all with delicious results. Ingredient lists, popular fruits and vegetables, sugars, and cooking techniques are all explained along with storage information, helpful hints, and tips. With over 80 recipes it offers essential information for homemade products using fresh produce.
Detaljer
Forlag
IMM Lifestyle Books
ISBN
9781504801423
Sprog
Engelsk
Sider
160
Udgivelsesdato
05-11-2024
Format
Paperback
Varenr.
3211744
EAN nr.
9781504801423
Varegruppe
Food/wine
Højde/Dybde (mm)
179
Bredde (mm)
227
Længde (mm)
11
Vægt (g)
406
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