Ottolenghi Test Kitchen: Extra Good Things
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Engelsk
Ottolenghify every meal. Flexible, flavour-packed dishes that all lend a little something 'extra' to your next meal. It's harissa butter on a roasted mushroom, then tossed with steamed veg or stuf...
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Forlagsbeskrivelse af Ottolenghi Test Kitchen: Extra Good Things af Noor Murad
Ottolenghify every meal. Flexible, flavour-packed dishes that all lend a little something 'extra' to your next meal. It's harissa butter on a roasted mushroom, then tossed with steamed veg or stuffed into a baked potato. It's tamarind dressing on turmeric fried eggs, then drizzled over a steak the next day. Rounded off with a chapter on the 'one basics' of desserts for you to perfect and then adapt with your favourite flavour combinations, such as a basic mousse transformed into coffee mousse with tahini fudge. This is cooking it forward, Ottolenghi style, filling your cupboards with adaptable homemade ingredients to add some oomph to every mealtime. Praise for Ottolenghi Test Kitchen Shelf Love:'I absolutely love this book!' - Nigella Lawson'You could cook out of this for years and never eat a dull meal.' - Diana Henry, Telegraph'In this guide to making the most of what you have, it's inspiration that shines, rather than fancy ingredients.' - Observer Books of the Year
Detaljer
Forlag
Ebury Press
Udgave
0
ISBN
9781529109474
Sprog
Engelsk
Sider
256
Udgivelsesdato
29-09-2022
Format
Paperback
Varenr.
3047546
EAN nr.
9781529109474
Varegruppe
Engelsk non fiction div.
Højde/Dybde (mm)
23
Bredde (mm)
177
Længde (mm)
248
Vægt (g)
770
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